Onam. The real story behind Onam. A long long time ago, an Asura (demon) king called Mahabali ruled Kerala. He was a wise, benevolent and judicious ruler and beloved of his subjects. Soon his fame as an able king began to spread far and wide, but when he extended his rule to the heavens and the netherworld, the gods felt challenged and began to fear his growing powers. Presuming that he might become over-powerful, Aditi, the mother of Devas pleaded with Lord Vishnu to curtail Mahabali's powers. Vishnu transformed himself into a dwarf called Vamana and approached Mahabali while he was performing a yajna and asked for alms. Pleased with the dwarf brahmin's wisdom, Mahabali granted him a wish. The Emperor's preceptor, Sukracharya warned him against making the gift, for he realized that the seeker was no ordinary person. But the Emperor's kingly ego was boosted to think that God had asked him for a favor. So he firmly declared that there is no greater sin than going back on one's promise. He kept his word.
The Vamana asked for a simple gift — three paces of land — and the king agreed to it. Vishnu in the guise of Vamana then increased his stature and with the first step covered the sky, blotting out the stars, and with the second, straddled the netherworld. Realising that Vamana's third step will destroy the earth, Mahabali offered his head as the last step.
Vishnu's fatal third step pushed him to the netherworld, but before banishing him to the underworld Vishnu granted him a boon. Since he was attached to his kingdom and his people, he was allowed to return once a year from exile. Onam is the celebration that marks the homecoming of King Mahabali. It is the day when a grateful Kerala pays a glorious tribute to the memory of this benign king who gave his all for his subjects.
Another legend has it that King Mahabali was a devout worshipper of Lord Vishnu. He was sincere, honest, just and a good ruler. But he had one weakness — ego. And to eradicate his pride and redeem his beloved devotee of this one sin, Vishnu came to earth in the form of a dwarf Brahmin named Vamana.
The king in his pride asked the Brahmin what he wanted for he could give anything. Vamana asked for three paces of land and the king agreed. To humble him Vishnu, as Vamana showed Mahabali that he is just a puny creature in front of God's universal stature.
Mahabali, who was a man of principles, realized God's purpose and offered his head for Vamana's footstep, as he was sent to another world. This fatal step proved a blessing in disguise for the good king — the foot salvaged and released him from the recurrent cycle of birth and death. That is why Onam is celebrated by wearing new clothes and resolving to lead a new life of truth, piety, love, and humility.
Whatever be the truth behind this legend, Onam has for last several centuries been a grand national harvest festival in which all sections of the people participate with extreme Jubilation.
The festival falls in Chingom, the Malayalam month corresponding to August-September. The festival is supposed to begin from the lunar asterism Atham which falls ten days before the asterism Thiruvonam. The preparations for the Onam celebration begin on the Atham day. The Thiruvonam is the most important day of the festival. In the front yard of the house Athapoovu (floral decoration) is made for ten days from Atham to a Thiruvonam. The idol of Thrikkakkara Appan made of clay is placed in the middle of the floral decoration, a clear example of the aesthetic sense of the Malayalam who do it with a sense of devotion.
On the Thiruvonam day every one bathes and offers worship in temples early in the morning. Then the gayest new garments are put on. Presents are distributed to the younger members of the family. Then follows the onam feast of delicious food served on plantain leaves. Members of families, staying far away from native places make it a point to visit their ancestral homes to celebrate the festival in the company of their kith and kin. Keralites celebrate onam by organising community feast, cultural programmes, etc.
After the feast there will be sports and games, both indoor and outdoor, in which both men and women of all ages participate. Mack fight, ball games, card and chess play are the favorites of the menfolk whereas women find pleasure in `Oonjalattom, thumbithullal, Thiruvathirakali, Kaikottikali, etc.
Ada Pradhaman Payasam & Pradhamans
Ingredients
|
Adda |
One packet (ready made available) |
|
Jaggery (Sharkara) |
One kg |
|
Coconut |
4 (for extracting milk) |
|
Coconut |
One cup (Cut into very small thin pieces) |
|
Cashew nut |
One cup |
|
Kismis (dry grapes) |
½ cup |
|
Cardamom |
6 (powdered) |
|
Dry Ginger (Chukku) |
One teaspoon (powdered) |
|
Ghee |
One cup |
Method
Grate the coconut and grind it in a grinder and extract the first milk (say 6 cups). Then add one cup water to the ground coconut and grind it well to take the second milk (diluted milk).
Fry cashew, grapes in one table spoon of ghee and keep it aside.
Cook the ada in 4 cups of water. Once it becomes soft, remove from fire and pour cold water on it so that it does not remain sticky. Drain water from it.
Keep a pan on fire and melt the jaggery in it. Keep on stirring till it is completely melted. Now add the ghee and keep on stirring well. After 30 seconds add the Adda and mix well. Now add the second milk and mix well till it boils. Add cashew and grapes. Mix well.
Remove from the fire and after one minute pour the first thick coconut milk along with the dry ginger powder and cardamom powder. Mix well.
If the payasam is very thick, you can dilute it to your preference by adding more thick coconut milk or drinking milk.
Please Note-Chef Nair is High on Panjam Fenni and he is missing .if any one is going near railway crossing,ask him to come back.
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